Food addiction is similar to addiction to drugs and alcohol. It is a behavioural problem where people overeat and depend on tasty foods high in fat, sugar, and salt. This addictive behaviour manifests because these tasty foods trigger the brain’s pleasure and reward system, much like addictive drugs such as opioids and cocaine.
Food addiction, also known as eating addiction, is a newly recognized behavioural issue. Research on its specific diagnostic criteria, measurement techniques, risk factors, and treatment options is still in the beginning stages. This condition is complex because it combines aspects of eating disorders, such as losing control over eating, with features of substance use disorders, like cravings and continued use, despite knowing the harm.
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